or Rose Cake in Hebrew. I LOVE cinnamon buns and always trying a new recipe hoping to find the perfect one. This one was from an old magazine and had a few mistakes in it. The amount of the milk was way too small, also the thickness of the dough when rolling it to create the buns was too thick. I (hope) fixed all the errors and it came out great. I need to bake it one more time before I post the recipe. Yummy.
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