Thursday, February 6, 2014

Barkcloth


Barkcloth is a versatile material that was once common in Asia, Africa, Indonesia, and the Pacific. Barkcloth comes primarily from trees of the Moraceae family. It is made by beating sodden strips of the fibrous inner bark of these trees into sheets, which are then finished into a variety of items. Many texts that mention "paper" clothing are actually referring to barkcloth. Painted barkcloths were originally clothing, to be worn and discarded. Many of the designs draw on tattooing (in New Guinea) or skin painting (in the Ituri rainforest of Central Africa). Today, what is commonly called 'barkcloth' is a soft, thick, slightly textured fabric, so named because it has a rough surface like that of tree bark. This barkcloth is usually made of densely woven cotton fibers. Historically, the fabric has been used in home furnishings, such as curtains, drapery, upholstery, and slipcovers. It is often associated with 1940s-through-1960s home fashions, particularly in tropical, abstract, "atomic" and "boomerang" prints, the last two themes being expressed by images of atoms with neutrons whirling, and by the boomerang shape which was very popular in mid-century cocktail tables and fabrics all-cotton rhino cloth or standard barkcloth. • One of my assignments is to reinvent a traditional design in the spirit of barkcloth from the 40's and 50's. I'm drawn to the earlier period of decorated backcloths, so simple and graphic.

Tuesday, February 4, 2014

Unikko


This year Marimekko celebrates the 50th anniversary of their most iconic pattern, Unikko. Maija isola’s classic Unikko (Poppy) pattern was born in 1964 shortly after the company’s founder Armi Ratia had announced that Marimekko would never print a floral pattern. Maija refused to obey Armi’s orders and, in protest, designed an entire collection of floral patterns.

Monday, February 3, 2014

20th anniversary

Uri and I got married 20 years ago, what a bliss. Moving to LA was one of the most difficult and challenging events in my life, I'm so happy and lucky to experience what I did because it made me a better person. • Thank you to my wonderful family and friends for everything.

Sunday, February 2, 2014

Best brownies

Hazelnut and dark chocolate brownies, recipe from the amazing Ottolenghi cookbook. These are the best brownies I've ever had, they are better than any bought brownies in town. The original recipe calls for macadamia and white chocolate, but in my house we like hazelnuts and dark chocolate much better. Only on a special occasion I make these delicious, mouth watering, addictive dark chocolate goodies. It's our 20th anniversary tomorrow and it was a sweet surprise for my husband. • Here is the recipe. As I mentioned I used blanched hazelnuts (I toasted them a little longer than mentioned in the recipe) and bittersweet dark chocolate discs. For the brownies themselves I used Varlhona Dark Chocolate - 55% Cacao - Equatoriale Noire, and for the chocolate discs I used Callebaut Chocolate Discs 60.3%. I baked the brownies in a 8" x 8" x 3" square cake pan for 35 minutes and divided them into 16 squares. If you love chocolate you should try them, easy to make, quick and so delicious.


Saturday, February 1, 2014

Back to otis

I'm back to Otis for my third and final semester of textile/surface design program. We started painting in acrylic in one class and water colors in the other. Having fun already. The image is of student work.