Tuesday, April 12, 2016

Homemade Almond Milk

It takes only once to get hooked. I started making almond milk a couple of weeks ago and it's the best milk I've ever tasted. Very simple with amazing results. I used this recipe, I also keep the almond meal and bake it on 200º F for two hours, stirring occasionally. I didn't try it yet, but I promise to keep you posted. Give it a try, it's worth it.

2 comments:

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    Replies
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