Monday, December 26, 2011

Yummy books ; Jam labels

I got two amazing new cooking books, Hand Made by Yvette Van Boven, and Tartine Bread by Chad Robertson and Eric Wolfinger. Both are about a journey to find ones passion for cooking and baking. Tartine Bread is for the more serious bakers who want to experience the ultimate bread baking, it's a really involved and educated process. Hand Made is a fun, what ever you have in your kitchen cooking experience. Recipes from family and friends. I love the hand made feel and look of the book, it's very engaging. ; I made Yvette's favorite Italian bread soup, it's perfect for cold days, and using old bread. ; There are also three jam labels I designed. You can find very interesting jam recipes in Hand Made. ; Happy cooking.

2 comments:

  1. Yummy, my mouth is watering :)

    ReplyDelete
  2. Add some olive oil, and parmesan cheese to the soup, and it's truly amazing. The soft and soggy bread, with the crunchy zucchini... Just love.

    ReplyDelete